We offer high quality menu items with ethically sourced ingredients & from local farmers or direct from farmers as much as possible.

Currently, our breakfast, lunch and dinner menus are changing with what is fresh. Expect hearty breakfasts, rustic goodies with gooey pastries baked fresh in-house and artisan sandwiches & soup for lunch.

Evenings will offer appetizers that tastefully complement your craft cocktail or glass of wine.

Between our bakery and kitchen, there is a wide variety from sweet to savory; our kitchen team is a wealth of knowledge, welcoming any special restrictions, requests or preferences (GF, vegan, vegetarian, etc). We are happy to accommodate most anyone.

In the future we will expand our entrees to include unique hot dishes that will surely warm the cockles and subcockles.

On tap every day: locally brewed organic kombucha tea, in-house made nitro cold coffee brew, and variety of local beers.

213 4th St. E, Ste 100 St. Paul MN 55101

Parking in ramps across the street or street parking on the block